The Kitchen is going green with seasonal recipes and sustainable ingredients. The dishes include Lentil Stuffed Peppers, Broccoli Stem Salad and a Ratatouille Sandwich. Plus, the hosts create an Indoor Vertical Herb Garden and try upcycled snacks.
Casts:
Sunny Anderson, Katie Lee, Jeff Mauro, Marcela Valladolid, Geoffrey Zakarian, Alex Guarnaschelli